BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Reenacting Schedule - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://reenactingschedule.org
X-WR-CALDESC:Events for Reenacting Schedule
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Kentucky/Louisville
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20250309T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20251102T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20260308T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20261101T090000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20270314T100000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20271107T090000
END:STANDARD
END:VTIMEZONE
BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20250309T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20251102T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20260308T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20261101T070000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0600
TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20270314T080000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0500
TZOFFSETTO:-0600
TZNAME:CST
DTSTART:20271107T070000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260321T170000
DTEND;TZID=America/Kentucky/Louisville:20260808T170000
DTSTAMP:20260615T062229
CREATED:20260118T213818Z
LAST-MODIFIED:20260123T225802Z
UID:10003222-1774112400-1786208400@reenactingschedule.org
SUMMARY:Colonial Tavern Night
DESCRIPTION:Immersive 18th Century Tavern Experience  \nOutside the church\, the tavern was the most important institution in most towns.  Taverns were used as meeting places for political assemblies (like the militia or the courts).   When people needed to conduct business meetings or hold markets\, their choices were generally the church or the tavern.  Since the Colonial Legislatures often offered inducements to tavern owners\, they saw these businesses as “operating for the common good\,” which ultimately meant that tavern meeting rooms could be appropriated for government business like courts\, polls\, and meetings of the militia. People relied on taverns as the primary means of spreading news and ideas.  Newspapers and stories were often shared by travelers in taverns.  As conflicts erupted between the Crown and her colonies in the 1760’s\, it was in the taverns that men discussed their responses and ultimate aims.  It was in the colonial tavern that the revolutionary spirit launched our nation.  Without taverns\, it is likely that the various colonies would have remained separate and subjugated to the greater British Empire. \n“To drink at a table without drinking to the health of someone special\, should be considered drinking on the Sly\, and as an act of incivility.”   – Poor Richard \nPatrons are invited to an evening of storytelling and merriment during which they can enjoy and 18th Century tavern experience complete with period beer\, cocktails\, competitive toasts\, various entertainments\, and maybe even a rousting political debate.  We will not serve food nor will be perform music but can assist the site in contracting of musicians\, food\, and other aspects of the tavern experience which will complete the evening.
URL:https://reenactingschedule.org/event/colonial-tavern-night-3/
LOCATION:Historic Eastfield Village\, 104 Mud Pond Rd\,\, East Nassau\, NY\, 12062\, United States
ORGANIZER;CN="Regimental Brewmeister":MAILTO:Colonialbrewer@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260730
DTEND;VALUE=DATE:20260806
DTSTAMP:20260615T062229
CREATED:20260121T044009Z
LAST-MODIFIED:20260121T151952Z
UID:10003237-1785369600-1785974399@reenactingschedule.org
SUMMARY:North Idaho Colonial Encampment
DESCRIPTION:Come join us for the 4th annual North Idaho Colonial Encampment in Beautiful Old Town Idaho along the banks of the Pend Oreille River.
URL:https://reenactingschedule.org/event/north-idaho-colonial-encampment-2/
LOCATION:The North Idaho Colonial Encampment\, Oldtown\, Idaho\, 83822
CATEGORIES:Encampment
ATTACH;FMTTYPE=image/jpeg:https://reenactingschedule.org/wp-content/uploads/2026/01/2026-North-Idaho-Colonial-Encampment-Rendezvous-1.jpg
ORGANIZER;CN="Renee Rink":MAILTO:teacup18@hotmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260730T120000
DTEND;TZID=America/Chicago:20260805T170000
DTSTAMP:20260615T062229
CREATED:20251220T215223Z
LAST-MODIFIED:20251220T215223Z
UID:10003140-1785412800-1785949200@reenactingschedule.org
SUMMARY:Dog Hollow Rendezvous
DESCRIPTION:1840 event at a historical farm in Iowa
URL:https://reenactingschedule.org/event/dog-hollow-rendezvous/2026-07-30/2/
LOCATION:Nelson Pioneer Farm\, 2211 Nelson Lane\, Oskaloosa\, IA\, 52577\, United States
CATEGORIES:Pre 1840 Rendezvous
ATTACH;FMTTYPE=image/jpeg:https://reenactingschedule.org/wp-content/uploads/2025/12/Dog-Hollow-1.jpg
ORGANIZER;CN="Timberwolves Rendezvousers":MAILTO:walkman.jmw@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260805
DTEND;VALUE=DATE:20260810
DTSTAMP:20260615T062229
CREATED:20260311T234454Z
LAST-MODIFIED:20260311T234454Z
UID:10003253-1785888000-1786319999@reenactingschedule.org
SUMMARY:18th century mackinaw trade fair and living history experience
DESCRIPTION:32 annual event. 1700 to 1800 Living history experience in the trade center of the region. Demos\, entertainment\, street battle\, live auction\, lots of great traders.  Come and Immerse you self in history.
URL:https://reenactingschedule.org/event/18th-century-mackinaw-trade-fair-and-living-history-experience/
LOCATION:KY
ATTACH;FMTTYPE=image/jpeg:https://reenactingschedule.org/wp-content/uploads/2026/03/Messenger_creation_9098A063-A2F3-4A42-B125-DF4AA339CA5B-2.jpeg
ORGANIZER;CN="Fort Micilimackinaw Renactment Committee":MAILTO:sniderconst@centurylink.net
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260807T100000
DTEND;TZID=America/Kentucky/Louisville:20260807T160000
DTSTAMP:20260615T062229
CREATED:20260609T214528Z
LAST-MODIFIED:20260609T214528Z
UID:10003641-1786096800-1786118400@reenactingschedule.org
SUMMARY:Port Oneida Fair
DESCRIPTION:Step back in time at the Port Oneida Fair and experience life as it was in the late 1800’s and early 1900’s. Imagine the life of the pioneers as you help bale hay or watch a broom-maker at work. Learn about spinning\, basket weaving\, soap making\, butter making\, candle dipping\, and fur trapping. Listen as park rangers and local history experts share the area’s history. Watch as teams of oxen and horses cut\, load\, and haul hay and artists and craftsmen demonstrate their skills.\n\nArrive anytime between the hours of 10 am and 4 pm. Most people spend 3-4 hours at the fair.\n\nAll programs are free with a valid park entrance pass. Passes may be purchased at the Phillip A. Hart Visitor Center in Empire\, Michigan\, and cost $25 (per vehicle) for seven days\, $45 for an annual Sleeping Bear Dunes pass\, or $80 (or less) for the America the Beautiful – National Parks and Federal Recreational Lands pass series.
URL:https://reenactingschedule.org/event/port-oneida-fair-2/2026-08-07/
LOCATION:Port Oneida Rural Historic District\, 3164 W Harbor Hwy\, Maple City\, michigan\, 49664
CATEGORIES:Festival,Historic Site - Modern Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260808T100000
DTEND;TZID=America/Kentucky/Louisville:20260808T160000
DTSTAMP:20260615T062229
CREATED:20260609T214528Z
LAST-MODIFIED:20260609T214528Z
UID:10003642-1786183200-1786204800@reenactingschedule.org
SUMMARY:Port Oneida Fair
DESCRIPTION:Step back in time at the Port Oneida Fair and experience life as it was in the late 1800’s and early 1900’s. Imagine the life of the pioneers as you help bale hay or watch a broom-maker at work. Learn about spinning\, basket weaving\, soap making\, butter making\, candle dipping\, and fur trapping. Listen as park rangers and local history experts share the area’s history. Watch as teams of oxen and horses cut\, load\, and haul hay and artists and craftsmen demonstrate their skills.\n\nArrive anytime between the hours of 10 am and 4 pm. Most people spend 3-4 hours at the fair.\n\nAll programs are free with a valid park entrance pass. Passes may be purchased at the Phillip A. Hart Visitor Center in Empire\, Michigan\, and cost $25 (per vehicle) for seven days\, $45 for an annual Sleeping Bear Dunes pass\, or $80 (or less) for the America the Beautiful – National Parks and Federal Recreational Lands pass series.
URL:https://reenactingschedule.org/event/port-oneida-fair-2/2026-08-08/
LOCATION:Port Oneida Rural Historic District\, 3164 W Harbor Hwy\, Maple City\, michigan\, 49664
CATEGORIES:Festival,Historic Site - Modern Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260809T080000
DTEND;TZID=America/Kentucky/Louisville:20260809T080000
DTSTAMP:20260615T062229
CREATED:20260118T220519Z
LAST-MODIFIED:20260118T220519Z
UID:10003232-1786262400-1786262400@reenactingschedule.org
SUMMARY:Colonial brewing with Regimental Brewmeister
DESCRIPTION:Long before the American Revolutionary War\, the British Army in North America learned from the French the importance of spruce beer for treating and preventing scurvy and keeping their soldiers “fit for service.”  John Knox\, an officer in the 43rd Regiment of Foot\, insisted that his troops at Louisburg (1745) be supplied with spruce beer\, “this liquor being thought necessary for the preservation of the health of our men.” When British troops were again involved in a campaign against the French in Nova Scotia in 1757\, their commander\, the Earl of Loudoun\, insisted on an allowance of two quarts of spruce beer per man each day.  General Jeffrey Amherst\, chief of British forces in North America\, insisted that the troops be well supplied with spruce beer\, “for the health and convenience of the troops.” A brewery was set up at the head of Lake George with each regiment donating one man to help with the brewing.  When Amherst’s troops moved north to capture the French Fort Carillon\, subsequently renamed Fort Ticonderoga\, each regiment took with it eight barrels of spruce beer.  Following the British lead\, George Washington quickly adopted the use of spruce beer in order to keep his troops fit for service.  “The following is the Ration of Provisions allowed by the Continental Congress unto each Soldier. …One quart of Spruce Beer per man\, pr diem\,…” \nThe Regimental Brewmeister is my interpretation of what a brewer in HM 43rd would be. It is an amalgamation of Captain Jonathan Gilford from Thomas Fleming’s Liberty Tavern (1976)\, and my portrayal of a Private in HM 43rd Regiment of Foot.  The Regimental Brewmeister presents as a retired British soldier who is now a middle-class journeyman brewer.  I dress well\, and I want to present myself in a manner that shows that while I am not a Gentleman\, I am not a common laborer either. You will find military service has made a distinct impression upon the Regimental Brewmeister\, and he is not apolitical.  Despite his loyalist roots\, he is a stanch supporter of republican ideals but can argue both sides of the conflict. \nThe equipment I use is very basic.  The beer I brew is my own recipe\, derived but not copied from 18th Century sources.  Like brewers of the era\, I do all my work without instrumentation\, relying upon my basic senses of sight\, smell\, hearing\, taste\, and touch to do the work modern brewers have instrumentation like clocks\, scales\, hydrometers\, and thermometers for.  My aim is to recreate the methods\, brews\, and experience of a brewer from 1778 while telling stories of the American Revolution.
URL:https://reenactingschedule.org/event/colonial-brewing-with-regimental-brewmeister-4/
LOCATION:Historic Eastfield Village\, 104 Mud Pond Rd\,\, East Nassau\, NY\, 12062\, United States
ORGANIZER;CN="Regimental Brewmeister":MAILTO:Colonialbrewer@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260809T080000
DTEND;TZID=America/Kentucky/Louisville:20260809T080000
DTSTAMP:20260615T062229
CREATED:20260118T220637Z
LAST-MODIFIED:20260118T220637Z
UID:10003233-1786262400-1786262400@reenactingschedule.org
SUMMARY:Colonial brewing with Regimental Brewmeister
DESCRIPTION:Long before the American Revolutionary War\, the British Army in North America learned from the French the importance of spruce beer for treating and preventing scurvy and keeping their soldiers “fit for service.”  John Knox\, an officer in the 43rd Regiment of Foot\, insisted that his troops at Louisburg (1745) be supplied with spruce beer\, “this liquor being thought necessary for the preservation of the health of our men.” When British troops were again involved in a campaign against the French in Nova Scotia in 1757\, their commander\, the Earl of Loudoun\, insisted on an allowance of two quarts of spruce beer per man each day.  General Jeffrey Amherst\, chief of British forces in North America\, insisted that the troops be well supplied with spruce beer\, “for the health and convenience of the troops.” A brewery was set up at the head of Lake George with each regiment donating one man to help with the brewing.  When Amherst’s troops moved north to capture the French Fort Carillon\, subsequently renamed Fort Ticonderoga\, each regiment took with it eight barrels of spruce beer.  Following the British lead\, George Washington quickly adopted the use of spruce beer in order to keep his troops fit for service.  “The following is the Ration of Provisions allowed by the Continental Congress unto each Soldier. …One quart of Spruce Beer per man\, pr diem\,…” \nThe Regimental Brewmeister is my interpretation of what a brewer in HM 43rd would be. It is an amalgamation of Captain Jonathan Gilford from Thomas Fleming’s Liberty Tavern (1976)\, and my portrayal of a Private in HM 43rd Regiment of Foot.  The Regimental Brewmeister presents as a retired British soldier who is now a middle-class journeyman brewer.  I dress well\, and I want to present myself in a manner that shows that while I am not a Gentleman\, I am not a common laborer either. You will find military service has made a distinct impression upon the Regimental Brewmeister\, and he is not apolitical.  Despite his loyalist roots\, he is a stanch supporter of republican ideals but can argue both sides of the conflict. \nThe equipment I use is very basic.  The beer I brew is my own recipe\, derived but not copied from 18th Century sources.  Like brewers of the era\, I do all my work without instrumentation\, relying upon my basic senses of sight\, smell\, hearing\, taste\, and touch to do the work modern brewers have instrumentation like clocks\, scales\, hydrometers\, and thermometers for.  My aim is to recreate the methods\, brews\, and experience of a brewer from 1778 while telling stories of the American Revolution.
URL:https://reenactingschedule.org/event/colonial-brewing-with-regimental-brewmeister-5/
LOCATION:Historic Odessa\, 201 Main\, Odessa\, DE\, 19730\, United States
ORGANIZER;CN="Regimental Brewmeister":MAILTO:Colonialbrewer@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260815
DTEND;VALUE=DATE:20260817
DTSTAMP:20260615T062229
CREATED:20260115T035403Z
LAST-MODIFIED:20260115T035403Z
UID:10003148-1786752000-1786924799@reenactingschedule.org
SUMMARY:Battle of Dry Creek
DESCRIPTION:The 2026 Battle of Dry Creek Reenactment will be held on August 15 – 16\, 2025 at the Greenbrier State Forest\, located near White Sulphur Springs off of Exit 181 of I-64 which is the second WV exit if you are coming from Virginia.  \nEarly Dry Creek Reenactor registration this year will be $15.00 if post marked on or before JUNE 15TH -After $20. \nhttps://battleofdrycreek.org/battle-of-dry-creek
URL:https://reenactingschedule.org/event/battle-of-dry-creek/
LOCATION:KY
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260815T110000
DTEND;TZID=America/Kentucky/Louisville:20260815T140000
DTSTAMP:20260615T062229
CREATED:20260118T214611Z
LAST-MODIFIED:20260118T214611Z
UID:10003224-1786791600-1786802400@reenactingschedule.org
SUMMARY:Talk on Importance of Taverns in Colonial America
DESCRIPTION:The Importance of Taverns in America – The Tavern Act ensured that public houses were constructed along England’s (and her colony’s) major highways and at her ports. This was done principally to support commerce but since these were often the largest and most accessible buildings in many communities\, taverns took a major role in keeping communities together\, sharing news\, and ensuring that the government functioned. Taverns hosted militia musters\, court proceedings\, polls\, and post offices. The tavern was where people gathered to share news and engage in trade. These institutions were far more than just bars and hotels\, they were the heart of many communities\, second only to the church. The Admiral of the Blue Apron discusses how the tavern was instrumental in both preventing anarchy and driving revolution in the American colonies.
URL:https://reenactingschedule.org/event/talk-on-importance-of-taverns-in-colonial-america/
LOCATION:Valley Green Inn\, Valley Green Rd.\, Philadelphia\, PA\, 19118\, United States
ORGANIZER;CN="Regimental Brewmeister":MAILTO:Colonialbrewer@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260815T120000
DTEND;TZID=America/Kentucky/Louisville:20260815T160000
DTSTAMP:20260615T062229
CREATED:20260118T030406Z
LAST-MODIFIED:20260118T030406Z
UID:10003167-1786795200-1786809600@reenactingschedule.org
SUMMARY:History Matters @ INHP
DESCRIPTION:Come to Independence National Historic Park and hear the Philadelphia Tour Guides Association tell the under-emphasized history and the history that the Trump Adminstration hopes to censor.  We are telling the stories of black patriots\, Jewish patriots\, women patriots\, and others who made our nation great.
URL:https://reenactingschedule.org/event/history-matters-inhp/2026-08-15/
LOCATION:KY
ORGANIZER;CN="Regimental Brewmeister":MAILTO:Colonialbrewer@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Kentucky/Louisville:20260822T093000
DTEND;TZID=America/Kentucky/Louisville:20260823T170000
DTSTAMP:20260615T062229
CREATED:20240322T183011Z
LAST-MODIFIED:20260109T155616Z
UID:10002191-1787391000-1787504400@reenactingschedule.org
SUMMARY:60 Years war for Ohio: American Revolution
DESCRIPTION:Fort Meigs hosts the North West Territory Alliance. Immerse yourself in the sights and sounds of the American Revolution in this exciting living history event featuring; military & battle demonstrations\, an interactive ambush\, live fife and drum concerts\, an 18th century duel\, hands on activities for kids and more!
URL:https://reenactingschedule.org/event/60-years-war-for-ohio-american-revolution-grand-encampment/
LOCATION:Fort Meigs Historic Site\, 29100 West River Road\, Perrysburg\, OH\, 43551\, United States
CATEGORIES:Reenactment
ATTACH;FMTTYPE=image/jpeg:https://reenactingschedule.org/wp-content/uploads/2024/03/Screenshot-2023-03-24-153110.jpg
ORGANIZER;CN="Fort Meigs Historic Site":MAILTO:jthompson@fortmeigs.org
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260829
DTEND;VALUE=DATE:20260831
DTSTAMP:20260615T062229
CREATED:20260609T214541Z
LAST-MODIFIED:20260609T214541Z
UID:10003643-1787961600-1788134399@reenactingschedule.org
SUMMARY:Battle of Richmond\, Kentucky
DESCRIPTION:The Battle of Richmond\, Kentucky reenactment will fall on the anniversary dates of August 29-30\,1862. During the day visitors may enter camps\, to see how soldiers lived and talk to the cavalrymen and artillery men. Cannon demonstrations will be conducted throughout the day. Walking tours of the battleground will be offered daily at 10:30 AM and 12:20 PM. Period baseball game will be played starting at 10:30 AM. Mrs. Mary Custis Lee will present at the ladies’ tea “Remembering Arlington.” Battles start at 2 PM daily.  School of the soldier will be held on Saturday only. For more information call/text 859-200-0433
URL:https://reenactingschedule.org/event/battle-of-richmond-kentucky/
LOCATION:Battle of Richmond\, KY\, 1564 Battlefield Memorial Highway\, Richmond\, KY\, 40475\, United States
ATTACH;FMTTYPE=image/jpeg:https://reenactingschedule.org/wp-content/uploads/2026/06/battle-of-richmond-1.jpg
ORGANIZER;CN="Battle of Richmond Association":MAILTO:battleofrichmon1862@yahoo.com
END:VEVENT
END:VCALENDAR